We have discovered 15 fascinating Farsan ideas for Diwali, a perfect snack time to enjoy with family.
A very special festival in India needs a special welcome. The time of vacation is coming near & near and we all are so excited about our trips and eating delicious food.
Farsan is our snack base items that we chew all day & night. So why not give you some real reasons to love your regular Farsan.
During Diwali time, you have lots of guests visiting you wholeheartedly. To make them feel special, you can always address your meet up time with these 15 Farsan ideas.
Farsan recipes birth happened in Gujarat and it is mostly eaten in breakfast. Especially a Gujarati’s Sunday starts with eating Farsan only. Meet these quirky Farsan made with fun.
These Farsans are easy & quick to make & kids at home will have a good time with crunchy mouth-watering snack ideas.
You can carry these farsan along with you when you travel. Apart from that, you can try these 10 Simple And Easy Travel Food Ideas. No longer talks! Let’s jam our snack time.
Besan Ladoo is very popular Gujarati traditi0nal sweet made with gram flour, ghee, almonds, and spices. Imagine the balls just melting into your mouth.
Bataka Vada is an authentic Indian Gujarati Fast Food, a favorite snack of all Indians. Simple, quick and easy snack recipe, made with ingredients that are easily available at home. You just need potatoes, salt sugar, turmeric and some additional spices. That's it. Tastes awesome when served with Tamarind/Mint Chutney.
Dahi vada is a lip-smacking Indian delicacy, prepared by soaking lentil dumplings in thick sweetened yogurt. These fried dumplings are priorly soaked in water and then added to sweetened yogurt. Then topped with variety of chutney and spices. Dahi vada is a classic and seldom needs any introduction.