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Maa ki dal aka kali dal is a typical buttery soft & smooth tadka dal recipe. It’s easy & requires less time to cook. Watch the recipe video.

Tomato Paste is boiled & strained tomato puree that is further cooked to reduce the water content in it making it thick & rich concentrate.

Eggless Coconut Cookies do not contain eggs. Hence, this is a vegan recipe. It is yummy and crispy in texture with coconut flavor.

Dhaniya Chole Masala is chickpeas coated in dry spices tempered in ghee twice. This is exactly how restaurants make chole dishes. Try now.

Lilva kachori is fresh pigeon peas & green peas mixture wrapped in dough & thereafter deep-fried. It’s unique & tasty as well. Watch video.

Masala egg fry won’t taste better if not served in an authentic street style method. Click to read how & what you need to serve likewise.

Easy Cheesy Noodles are the perfect school lunchbox recipe. It’s easy & quick. The cook time is minimal & requires fewer ingredients. Watch video.

Egg Lababdar is a delicious & creamy gravy made with eggs. It is a straightforward & quick dish for dinner or lunch as the main course. 

Matar Paratha is a traditional breakfast item popular in India. However, parathas are also a great substitute for bread & roti. Try now.

Tricolour cupcakes with buttercream frosting is a yummy way to celebrate the Independence or Republic day of India this year. Watch the video.

Poha Rava Vada is a fusion & modified version of simple vada. It is inclusive of two ingredients rava+poha, both acting as main ingredients. 

Subz Panchmel means a sabji cooked using spice, masala, herbs & 5 types of vegetables. Learn to cook this authentic Rajasthani dish today.