Simple and easy homemade style egg corn rice.
By Sivapoorani 
Simple and ease homemade style chapati ribbon noodles.
By Sivapoorani 
Pocket Pizza is an easy snack recipe made with readily available pizza base from the market and filled with your favorite veg or non-veg filling with mayonnaise and sauces. These mesmerizing and heavenly pockets filled with precooked chicken, cheese, mayo and spicy sauces and then slightly baked in the oven will surely make you fall in love with them.
Crispy Thread Chicken is yet another easy-to-make Chicken starter dish made with boneless chicken cornflour, maida, and aromatic spices. Seeing the pic you might think it is difficult to make but it is not. Taste even better when serving with schezwan sauce.
Spring Rolls are a popular Indo-Chinese starter and snack recipe served in almost all Asain Restaurants. This lovely starter comes in many variants. You can make it complete veggie and also with chicken. Made with spring roll wrappers filled with yummy chicken and veggies mixed with Chinese Sauces.
Chicken Wontons are a delicious Chinese fried appetizer, filled with boneless chicken mixed with Chinese sauces wrapped in a wheat-based wrapper and then deep-fried. Every bite is just delicious and bursting with yummy flavors. These wontons are dumplings commonly found in a number of Chinese dishes.
Veg Manchurian, also known as Cabbage Manchurian. is an ultimately delicious Indo-Chinese recipe that will suffice your craving to eat something spicy. Veg Manchurian is made of deep fried dumplings made up of Cabbage, maida (all purpose flour) and egg tossed in spicy Chinese sauces.
Succulent Indo-Chinese Chicken Chilli is one of the famous Indo-Chinese style chicken appetizers served in Chinese restaurants and stalls across India. Chicken Chili is a perfect balance of sweet, sour, salty and spicy taste. This easy-to-make Chicken recipe is a perfect go-to recipe for desi-Chinese lovers.
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