Kashmiri Kahwa is a soothing drink consumed in some regions of Central Asia like Pakistan, Middle East, Afghanistan and in northern India especially in Kashmir.

Kashmiri Kahwa is a beverage among Kashmiris. It is a deadly combination of spicy taste and aroma. An ideal Kahwa includes whole spices, almonds, walnuts and saffron. It is a great drink to sip on cold winter days.

There are many benefits of  Kashmiri Kahwa. Due to the presence of saffron, it serves as a warming drink. Kahwa improves metabolism.

It is good for the stomach also as it helps in digesting the heavy food.

Saffron presence in Kashmiri Kahwa is a good source of vitamin B12 which builds immunity. It is a perfect remedy for cold and cough. Due to the antioxidants present in Kahwa, it helps in moisturising the skin.

Also, get an Arabic Mutton Mandi recipe here.

& also

Arabic style Chicken Lollipop.