Also, you can pack this delicious treat in the lunch box for kids or it can become your travel food too.
Enjoy these fritters while driving, get together or Sunday cricket match. This will surely put some high energy in you.
We have made many variations of fritters on our Tasted Recipes website. Go and check out especially these fritters – Maggi Fritters and Date Fritters.
Ingredients of Corn Fritters
Besan flour - 250 gm
Boiled Corn cornels - 1 big
Chopped onions - 3 medium
Potatoes grated - 1 big
Chopped coriander - 1 cup
Salt - as per taste
Baking soda - 1 tsp
Water - as required
Oil - for frying
Steps for Corn Fritters
Take a bowl. Add besan, corn, potatoes, onions, coriander, baking soda, salt, a little bit oil, and water. Mix it well and keep it aside.
Now heat oil in a wok. Deep fry Bhajiyas roughly in small portions.
Fry it until each Bhajia becomes golden and crispy.
Corn Fritters are ready to serve. Give these hot fritters treat to your friends and family at home.
Download Corn Fritters Recipe Card
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