Cauliflower is commonly known as Gobi or Gobhi. We will make Kofta from Cauliflower or Gobhi. It is a delicious Indian cuisine recipe to enjoy in dinner. The kofta balls are made of gram flour, onion, coriander, red chili, and green chili.
Moreover, the puree has authentic Indian spice flavors. It has ginger, garlic, onion puree in it that just elevate the taste of the curry and other spices as well.
It’s very simple to make curry and provide a complete taste of it. The gravy is super tender and simmered well with cauliflower that you will fall in love with the taste.
Also, it’s simple to make and does not take more than 30 minutes to prepare it. Though, you can make n number of variations of kofta curry and make it delicious. Garnish with coriander leaves and create the aroma at a higher level.
Adjust the salt and spices in the dish and enjoy the balanced taste of spices and flavors.