Pasalai Keerai Masiyal recipe is nutrient-rich colorful and yummy South Indian style recipe.
We can prepare Masiyal in different ways but this is mainly grouped into 2 major parts. One way to make it with a spinach with dal (ex. toor, moong, red lentils) & another way is without dal.
This recipe is prepared with the combination of toor dal and spinach.
September 13, 2021 @ 11:44 am
what to do with chopped onions?
September 14, 2021 @ 1:06 pm
Add onions with other ingredients when boiling toor dal. It was missing in the steps that are now updated.