Chicken tandoori open toast is marvellous toast recipe for the people who love spiciness and crunchiness. The toast is made with tandoori masala mix and chicken giving a new look to open toast.
I love this toast for two reasons: it is amazing during your lunchtime & it fulfills your urge to eat spicy things.
The taste is epic. When spicy things meet with zesty and tangy things- the magic happens in just snap of your fingers.
Whenever we boys group wants a party at home when the whole family is out, we sometimes make this open toast for dinner serving with red bull & enjoy our yummylicious dinner.
Ingredients of Chicken tandoori open toast
Chicken - 250 gm
Red chili powder - 1 tsp
Yogurt - 1 cup
Tandoori masala - 1 tsp
Cumin powder - 1 tsp
Salt to taste
Lemon juice - 1 pcs
Oil - 1 tbsp
Steps for Chicken tandoori open toast
Take a vessel. Add boneless chicken. Add ginger garlic paste & green chili paste. Boil it for 25 minutes.
Take a bowl. Add red chili powder, tandoori masala powder, cumin powder, lemon juice & yogurt. Mix it well.
Heat oil in the pan. Add yogurt mixture. Add boiled chicken in it. Cook for 5 minutes.
Take bread slices. Cut it in triangular. Spread the mix on the slices & toast it at 180 degrees for 10-15 minutes.
Spicy and chilly Chicken tandoori open toast is ready to serve.
Download Chicken tandoori open toast Recipe Card
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