Chicken Tandoori Open Toast
Chicken tandoori open toast is marvellous toast recipe for the people who love spiciness and crunchiness. The toast is made with tandoori masala mix and chicken giving a new look to open toast.
I love this toast for two reasons: it is amazing during your lunchtime & it fulfils your urge to eat spicy things.
The taste is epic. When spicy things meet with zesty and tangy things- the magic happens in just snap of your fingers.
Whenever we boys group wants a party at home when the whole family is out, we sometimes make this open toast for dinner serving with red bull & enjoy our yummylicious dinner.
Try the similar recipe,
Ingredients of Chicken tandoori open toast
- Chicken - 250 gm
- Red chili powder - 1 tsp
- Yogurt - 1 cup
- Tandoori masala - 1 tsp
- Cumin powder - 1 tsp
- Salt to taste
- Lemon juice - 1 pcs
- Oil - 1 tbsp
Steps for Chicken tandoori open toast
- Step 1
Take a vessel. Add boneless chicken. Add ginger garlic paste & green chili paste. Boil it for 25 minutes.
- Step 2
Take a bowl. Add red chili powder, tandoori masala powder, cumin powder, lemon juice & yogurt. Mix it well.
- Step 3
Heat oil in the pan. Add yogurt mixture. Add boiled chicken in it. Cook for 5 minutes.
- Step 4
Take bread slices. Cut it in triangular. Spread the mix on the slices & toast it at 180 degrees for 10-15 minutes.
- Step 5
Spicy and chilly Chicken tandoori open toast is ready to serve.
Download Chicken tandoori open toast Recipe Card
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