Crispy Keema Baida Roti is a shallow fried Indian bread stuffed with minced mutton or chicken mixed with egg and then shallow fried in oil. Crispy Baida Roti is made with pre-cooked chicken or mutton mince maida dough (all purpose flour) and egg. An easy starter recipe that would be loved by everyone.
Burmese Khowsuey is famous Burmese noodle dish served with spiced coconut milk sauce (white kadhi) along with different toppings. This recipe is a delicious snack and also complete meal recipe that will give you a burst of amazing flavors. A squeeze of lemon also adds tanginess to Burmese Khowsuey.
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