Cocoa Dip Protein Bars

Cocoa Dip Protein Bars are a homemade, no-bake snack recipe. These are not only great in taste but extremely healthy recipes as well.

Protein is a very important nutrient for the proper functioning of our body. This protein bar is a delicious way to achieve the required amount of protein. Besides, protein bars are pretty much favorite amongst those who are health conscious.

Usually, protein bars include a variety of healthy ingredients like dry fruits and protein powder as well. These bars are easily available in the market nowadays. But making them at home is a lot cheaper and healthier.

Making this at home will also assure you of the taste to be as per your liking. And it will also ensure you of the quality of the ingredients used in it.

Cocoa Dip Protein Bars kill unnecessary junk food cravings. Additionally, they help you achieve your weight loss goals without accumulating unnecessary fats. Therefore many dieticians and trainers advise including these in daily diets.

You can add chocolate chips or bits of pure dark chocolate in these bars to make it more delicious. Sugarless dark chocolate is a healthy add-on to twist the taste.

These are a really great snack to satisfy hunger cramps especially when you are following a no cheat diet.

Try our other such healthy recipes like Flax Seeds Candy Energy Bites and Banana Choco-Chips Energy Bites.

Watch Cocoa Dip Protein Bars Recipe Video

Ingredients of Cocoa Dip Protein Bars

• Milk - 50 ml
• Cocoa Powder - 50 gm
• Coconut Oil (edible) - 1 tbsp
• Honey - 2 tbsp
• Peanut Butter - 2 tbsp
• Vanilla Essence - 1 tsp
• Rolled Oats - 100 gm
• Black Raisins - 10-15 pcs

Steps for Cocoa Dip Protein Bars

• Take a deep vessel. Add milk and heat it.
• Now add cocoa powder and edible coconut oil. Mix well and make thick.
• Add water to the deep vessel and place a heatproof bowl on it.
• Melt peanut butter using honey in the bowl. That is a double boiler.
• Now mix vanilla essence in the melted peanut butter and keep it aside. Meanwhile, roast the rolled oats in a flat pan for 5 mins.
• After roasting the oats add them to the peanut butter bowl and mix them with black raisins.
• Take a glass container, put a butter paper or parchment paper at the bottom.
• Layer the oats mix evenly in the container. Press firmly & remove air.
• Chill for 30 minutes. Take out and cut into bars.
• Dip the bars into the cocoa mix and place them on a tray.
• Drizzle the cocoa mix on the bar. Eat and enjoy it.

Download Cocoa Dip Protein Bars Recipe Card