SHAHI LASSI

"

[{"selector":"#anim-b9eddbd6-dc92-414e-8107-5ab0dbe4bd7f","keyframes":{"opacity":[0,1]},"delay":200,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3e64a5d2-e70b-4993-8f42-c7e5898ce9c7","keyframes":{"transform":["translate3d(-360.00007%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be90d42f-8135-483c-aa2a-f2fd01ee4e67","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c94f0b36-e232-4da7-8b49-5cc5c2ae1810","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Dry fruits and ice cream will make your shahi lassi more refreshing than the regular Lassi Ingredients Scribbled Arrow

[{"selector":"#anim-eb81c82c-d5d7-43ec-9105-6b000e4c1adf","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-61031f33-98b1-457c-884a-721bd2407742","keyframes":{"transform":["translate3d(-130.76924%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e7bb4794-4bdd-462d-85ee-c60a7075a398 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.8163558000119675%, 0.23251516360095933%) scale(0.8928571428571429)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Prep Time: 5 Min Curd [दही] - 1 cup Sugar [चीनी] - 2 tbsp Ice Cream - 4-5 scoops (or as required) Dry Fruits - for garnish Saffron [केसर] - for garnish Cook Time: 5 Min Ingredients White Scribbled Underline

Step 1

[{"selector":"#anim-75a5314f-314e-42e4-ada0-07df5b9b6fa3","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c313bb34-720a-4ee9-97ed-bee28e9909c8","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0f9a4ff-a15b-438d-8148-6d78b24c5ae5","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Curd. Begin by pouring 1 cup of curd into a mixer. Scribbled Underline

Step 2

[{"selector":"#anim-63940401-ac91-4d45-8a80-e499c0a394a9","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-80e06aad-5ab0-4de4-8bfd-dc31bb2fdf30","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e91870a3-cd6d-41e6-8163-21527c2fa093","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Sugar. Then add 2 tablespoons of sugar. Scribbled Underline

Step 3

[{"selector":"#anim-cfe427a2-6b1f-41aa-a9d3-ba5dbb29be36","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-96618247-c48d-485c-868d-74916a13cc4e","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd91adf4-4fed-4496-8a60-7abe72981f0a","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Proceed with adding 4-5 scoops of ice cream. Scribbled Underline

Step 4

[{"selector":"#anim-d441ea60-ea5b-4975-bee5-4c86a605f51c","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-3d8da939-23a4-4bb4-abb5-10991bc3b342","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2c42520-1807-4d27-b87a-7e7c19a99eb0","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Mix the ingredients well in the grinder. And top the lassi with dry fruits. Scribbled Underline

Coconut Lassi

[{"selector":"#anim-274be463-0f97-4ac2-a920-c8f810fe56b5","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Curved Arrow Scribbled Underline Coconut Lassi