Best Cow Ghee In India (Nov 2024)

In India, we use cow ghee for daily cooking. Ghee is one of the most important supplements that have great health benefits as well. It gives good texture and taste to the food. But when you purchase it from the market, many times, some ghee brands in India are not authentic, has pesticides and refined process. So, how to choose healthy, organic, pure, and the best cow ghee?

Therefore, here is the best cow ghee brands in India to help you select the perfect ghee for the family.

Moreover, we have identified pure cow ghee because ghee made from cow milk has the best taste, health benefits, and good consistency.

So, without much ado, let’s check out the best cow ghee brands in India.

Buying Guide In A Snapshot

Click on the brand name to read the complete product review.

* per 100 gm.

How To Choose the Best Cow Ghee?

Let’s understand the factors to choose the best cow ghee brand.

Purity

Cow ghee is generally bright yellow in color. However, some brands add spices like turmeric powder in ghee and say it’s made from cow milk. But in reality, it is made out of buffalo milk. Read the ingredients carefully.

Moreover, to produce more milk, some ghee manufacturers use unethical means to increase the yield. A common one is injecting cows with milk-producing hormones. Such milk doesn’t contain A2 protein

Fat and Cholesterol Content

Of course, the ghee is high in fat. But there is a good and bad fat balance that is made sure in making of cow ghee. Check polyunsaturated fat, saturated fat, and monounsaturated fat content in the ghee. If saturated fat is high, then it may not be healthy ghee for your family. Also, check the cholesterol level of the ghee. It should be higher than 300 mg.

Shelf life

The shelf life decides the freshness of cow ghee. Check the manufacturing date before you buy it. Don’t try to buy the one that is very close to the expiry date but rather choose the one that is very close to its manufacturing date.

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Best Cow Ghee Brands In India

Let us dig deep into each of the best cow ghee brands available in India.

Patanjali Cow’s Ghee

Product Highlights

• Ghee calms Pitta and Vata. Hence, it is ideal for people with Vata-Pitta body type and for those suffering from Vata and Pitta imbalance disorders.
• Oral consumption of Cow Ghee to relieve dryness.
• Cow ghee is better for the heart compares to other buffalo ghee.
• Patanjali Cow ghee contains only those fatty acids or saturated fat that are primarily 89% short-chain fatty acids, compared with the longer chain with other animal fats. it is the long-chain fatty acid that is associated with blood clotting and thrombosis.
• Patanjali Cow milk is easy to digest and helps hormone production and strengthening the cell membranes.
• Helps in increasing intelligence and memory power.
• Boost body energy and detoxify the body.

Best Customer Experience

It is highly granular and sufficient in quantity

Worst Customer Experience

Aroma is not good.

Pros and Cons

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Mother Dairy Cow Ghee

Product Highlights

• Fortified.
• Mother dairy cow ghee is believed to be the best for human consumption.

Best Customer Experience

Very pure and home like taste.

Worst Customer Experience

Turns into liquid form.

Pros and Cons

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Nestle Everyday Ghee

Product Highlights

• Made from the milk of responsibly fed cows in Punjab.
• Packaged using processes to retain the flavor and aroma.
• Has a pleasing aroma and rich granular texture.
• Made from untouched hand process.

Best Customer Experience

Good Quality & Authentic flavour.

Worst Customer Experience

Very greecy.

Pros and Cons

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Aashirvaad Svasti Ghee

Product Highlights

• In this process, ghee is prepared by cooking slowly for about three and a half hours over gradually increased temperatures which enhances its natural aroma and taste.
• Pure cow ghee.

Best Customer Experience

The thickness and smell is good.

Worst Customer Experience

The texture is not appealing.

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Two Brothers Organic Farms – A2 Ghee

Product Highlights

• AG mark ghee.
• Fresh and delicious flavor.
• Remedy for nausea.

Best Customer Experience

This ghee seems nice but there is smell of ghee in it. I have tried A2 Ghee from other brand also but I know they have fully loaded with flavour but in this two brothers organic I haven’t found that. Price is bit high compare to other brands.

Worst Customer Experience

The ghee is so over priced and doesn’t have any taste or flavor. Even after adding 1 full spoon of ghee in your food it doesn’t feel like we are having desi ghee. My mom make 10 times better desi ghee at home. I would recommend making ghee at hone rather that buying this over priced ghee which doesn’t taste like desi ghee .

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Nandini Pure Cow Ghee

Product Highlights

• AG mark ghee.
• Fresh and delicious flavor.
• Remedy for nausea.

Best Customer Experience

Fresh and tasty.

Worst Customer Experience

The smell of ghee is not satisfying.

Pros and Cons

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Gowardhan Ghee Jar

Product Highlights

• 100 percent pure clarified milk fat, sweet aroma of pure ghee.
• No added color.

Best Customer Experience

Good texture.

Pros and Cons

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Anveshan A2 Vedic Bilona Cow Ghee

Product Highlights

• Anveshan A2 VEDIC ghee is nutritious, healthy, and pure with A2 proteins made from A2 milk of Indian native cows.
• products that claim to be organic and without lactose, our ghee butter is 100% natural, produced by grass-fed Indian desi cow milk.
• The premium A2 milk from the Harlikar cows is first turned into curd by using a microbe culture.
• 1L of our ghee comes from 25 liters of milk.
• Anveshan Vedic ghee contains no additives, no preservatives, and no added colors, just wholesome goodness.
• Cow A2 Cultured Ghee is gluten-free, easy to digest, and safe for most people with lactose or casein sensitivities.
• Harlikar cows are known for producing high-quality A2 milk. Unlike regular milk, A2 milk contains only A2 protein which is healthier and safer than A1 protein.

Best Customer Experience

Pure ghee.

Pros and Cons

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Akiva A2 Cow Ghee from Grass-Fed Desi Sahiwal Cow’s Milk

Product Highlights

• Made With Vedic Bilona Padati: Traditional Indian Bilona Method To Make Ghee From Curd Instead Of Malai Or Cream.
• Premium A2 Cow Milk From Sahiwal Cows: Instead Of The Buffalo Milk, Made From A2 Cow Milk Of Grass-Fed Sahiwal Cows.
• Packed With Potent Nutrients Like Fat-Soluble Vitamins A, E, & K2, Omega-3 and Omega-6 Fatty Acids.
• Quality Controlled: Robust Quality Process With All Certifications, Compliances, and Goodness.
• Suitable For Everyone From Children To Adults And All Diets Including Keto and Paleo.

Best Customer Experience

Mild flavor. Tastes good.

Worst Customer Experience

Aroma is not so good.

Pros and Cons

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Sri Sri Tattva Cow’s Premium Ghee

Product Highlights

• Improves immunity & contributes to better nutrition.
• Helps to maintain the cholesterol level.
• Helps in better digestion.

Pros and Cons

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Natureland Organics Premium Cow Ghee

Product Highlights

• Natureland Organics Ghee. Organic Desi Indian Cow Ghee. Churned Out of Curd. Eat Natural Live Healthy.
• Made by churning the curd, the process which gives it natural unique aromatic flavor and texture.
• Ghee is rich in medium-chain fatty acids, which are absorbed directly by the liver (like carbs) and burned as energy. Athletes can use ghee as a consistent energy source.
• It gives extra fresh oxygen to the blood which rejuvenates us.
• Best Organic Grocery & Gourmet in India.

Best Customer Experience

Nice tasty and pure.

Worst Customer Experience

The smell is not yet so appealing.

Pros and Cons

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Vanalaya Organic A2 Desi Gir Cow ghee

Product Highlights

• Vanalaya Gir cow ghee is nutritious, healthy, pure, and unadulterated ghee with a2 proteins made from a2 milk of Indian native cows. Unlike other ghee products that claim to be organic and without lactose, our ghee butter is 100% natural and organic, produced by grass-fed cow milk in India.
• Gir Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi Gir cows. Grazing upon medicinal grasses in pastures makes the milk of desi Gir cows nectar.
• Gir Cow A2 Cultured Ghee is gluten-free, easy to digest, and safe for most people with lactose or casein sensitivities our ghee is derived from the high breed Gir cow, known for producing the highly regarded A2 milk.
• We prepare Desi-Ghee by the traditional method. This Vedic method is the best process to prepare Desi-Ghee.
• We are donating a dedicated share of our profit to the Gaushala’s and farmers who are protecting and taking care of old age desi cows, so that old age cows should not go to slaughterhouses.

Best Customer Experience

Good Quality Ghee with classic flavor.

Worst Customer Experience

Aroma is quite strong.

Pros and Cons

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Indicow Organic Dairy A2 Cow Ghee

Product Highlights

• The A2 milk which is used to make our ghee contains a beta-casein protein that’s supremely rich in nutrients such as calcium, iron, sodium, and fat-soluble vitamins A, D, and E, as well as Omega-3 and Omega-6 fatty acids.
• Regular consumption of our A2 ghee helps reduce cholesterol, improves the heart’s functioning, and reduces joint pain.
• Desi Cow Ghee is known for its external healing properties. You can apply it to soothe skin burns or sunburns. In winter months, you can use it as a moisturizer to get rid of dry and flaky skin.
• The ghee is Keto and Paleo diet-friendly. So, it is suitable for adults as well as children.

Best Customer Experience

Aroma and taste is awesome.

Worst Customer Experience

The consistency is too thick.

Pros and Cons

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Divya KAMDHENU A2 Desi Gir Cow Ghee

Product Highlights

• Helpful for brain, heart, bone, weight, skin, and digestion.
• Source of Omega 3 & 9 with vitamins A D E and k, cla, anti-oxidants lactose-free.
• Helpful in pregnancy, Slow down the aging process.
• Naturally improve reproductive power, good for growing kids.
• A powerhouse of vitamins and acids which promotes good health.
• It’s 100% Pure A2 cow ghee Gir.

Best Customer Experience

Good taste & natural mild fragrance.

Worst Customer Experience

Doesn’t feel like authentic ghee.

Pros and Cons

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CowGold Desi Cow A2 Ghee

Product Highlights

• Cow Gold Ghee made from A2 Milk of Indian Native Cow(Rathi & Sahiwal) by using the old traditional Bilona method.
• Farm Fresh, 100% Pure & Natural product. No Preservatives added, No Colours Added, No Flavours Added.
• Strengthens Immune System, Excellent for Glowing Skin, Increases Appetite, Increases Metabolism, Good for Eyes & Building Stamina, Boost body energy, and detoxify the body.

Best Customer Experience

Good taste.

Worst Customer Experience

The smell is not so good.

Pros and Cons

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VEDIC GHEE Kesariya Farm Cow

Product Highlights

• 100% Pure Grass-fed A2 Gir Cow’s hand-churned Ghee is typically prepared by simmering butter.
• Vedic Ghee A2 Gir Cow’s Ghee is full of nutritive fatty acids, an ideal fat source for Indian vegetarian diet. Blessed with balanced omega 3 to omega 6 ratio and Conjugated linoleic acid.
• Vedic Ghee (Pure A2 Gir Cow Ghee) is made from milk collected from grass-fed desi gir cows.
• With its pleasant aroma and flavor, our Vedic ghee makes every dish in your home satiating and delicious.
• Free from pesticides and chemicals, we ensure only the purest Vedic ghee teaches your family.

Best Customer Experience

Good taste.

Worst Customer Experience

Not an authentic ghee.

Pros and Cons

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JIVIKA NATURALS Desi Cow Ghee

Product Highlights

• Desi Cow Ghee calms both VATA (Air) & PITTA (Bile) and balances these doshas. It stimulates the secretion of stomach acids, thereby helping to digest food & also aiding in the absorption of nutrients.
• It improves memory & intellect, strengthens the brain, and improves mental health.
• It can be used as a moisturizer for skin & can be applied on dry lips, cracked heels & also as a massage applicant.
• Aids in getting good sleep, lubricates internal organs, skin, joints, muscles, and connective tissues.
• An important element for ceremonies like Pooja, Yajna, Homa, Aarti, as it generates a high amount of oxygen & helps to cleanse the atmosphere.

Best Customer Experience

Nice flavour, good aroma.

Pros and Cons

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Two Brothers Organic Farms A2 Cultured Ghee

Product Highlights

• AMOREARTH Desi Gir Cow A2 Cultured Ghee is gluten-free, easy to digest, and safe for most people with lactose or casein sensitivities,
• AMOREARTH Desi Cow Ghee has a smooth, creamy texture and rich, nutty flavor, and is a versatile pantry staple that can replace butter, olive oil, and coconut oil.
• Because of its high smoke point (250C or 482F), ghee is one of the best oils to use in cooking since it can break down into free radicals like others.
• AMOREARTH Desi Gir Cow A2 Cultured Ghee lowers bad cholesterol levels and increases good cholesterol levels, thus maintaining a healthy balance.
• Tuv Nord german lab-tested – no preservatives, no additives, no colors.

Best Customer Experience

It has high smoke point.

Worst Customer Experience

The color doesn’t look like an authentic ghee.

Pros and Cons

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Brij Gwala Pure Desi Cow Ghee

Product Highlights

• Pure ghee 100% vegetarian
• Natural aroma, full quantity, Gir cow ghee, full of energy.
• Boost strength.
• Cooking ghee, sweets ghee.

Best Customer Experience

Good & economical.

Worst Customer Experience

It feels like a refined ghee.

Pros and Cons

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Talegaon Farms Ghee

Product Highlights

• Made using milk from free-ranging cows. The taste, the purity, and the aroma will surely remind you of the days when granny used to make the ghee at home.
• We make our ghee using superior quality cows milk using a homemade method of culturing the cream to give you the perfect homemade ghee of the highest quality.
• Total Weight: 500 ml (455 Grams)
• No of Units Sold in Pack: 1
• Product features Gluten-free, sugar-free, homemade, natural, no preservative, no additives.

Best Customer Experience

The purity, aroma and flavor are same as you make it at home.

Worst Customer Experience

The flavor is not so good.

Pros and Cons

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Barosi Pure Cow Ghee

Product Highlights

• Ghee Saver Combo of 2 jars of 500 ml each.
• Barosi Ghee is made using fresh & pure cow milk procured from our own farms, using the Bilona Padati method.
• With a wonderful balance of Omega-6 to Omega-3 Linoleic acids, Barosi Ghee is 100% natural and pure, free from pesticides and chemicals.
• For those following Keto or Paleo diet plan, Barosi Ghee complements your diet plan as it is full of nutritive fatty acids and this makes it an ideal energy and vitality source for everyone.

Best Customer Experience

It has a smooth very rich tasting satisfying taste.

Worst Customer Experience

It lacks the rich flavour and aroma of pure ghee.

Pros and Cons

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Akshayakalpa Organic Ghee

Product Highlights

• No emulsifiers.
• No preservatives.
• Wholesome and healthy.
• No artificial additives.
• No artificial flavoring.

Best Customer Experience

Aromatic.

Worst Customer Experience

Taste is average.

Pros and Cons

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Vedaka Cow Ghee

Product Highlights

• 100% natural cow ghee.
• High-quality ghee made from pure cow milk.
• Hygienically packed and meets food safety standards.
• Free from preservatives and artificial color.
• Cow ghee has rich nutritive properties; Ideal taste enhancer for preparing meals and sweets.

Best Customer Experience

Delicious and fine quality ghee.

Worst Customer Experience

Average taste.

Pros and Cons

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Farm Naturelle-100% Pure A2 Gir Cow Desi Ghee

Product Highlights

• A traditional Vedic Method of Bilona to Produce Gir Cow Ghee.
• A2 Gir Cow’s Ghee is full of nutritive fatty acids, an ideal energy and vitality source for Vegetarians.
• A wonderful balance of Omega 6 to Omega 3 and Linoleic acid, Free from pesticides and chemicals.
• Helps in better Brain functioning and Memory improvement, in Heart strengthening, increasing Bone density and strength, improving Skin Glow, managing Dark Circles, Hair strengthening, Digestion, Weight management, Improving Vision, slowing down the Ageing process.

Best Customer Experience

Flavour and texture are good. Ghee of good quality.

Pros and Cons

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UMANAC Organic Cow GHEE

Product Highlights

• 100 percent certified organic ghee from grass-fed cows.
• Made by the traditional method of milk to curd to butter and then to ghee.
• Ghee is greatly revered in Indian culture and has been used in Ayurveda for thousands of years.

Best Customer Experience

It has a great taste. It is melting nicely.

Pros and Cons

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Brijmohan Cow Desi Ghee

Product Highlights

• 100% Pure, Unadulterated Ghee Made By Using Traditional Methods In Hygienic Conditions.
• Brijmohan Ghee Is Sugar-free, Gluten, Lactose -Free & Non-GMO.
• Has a Typical Rich Aroma, Granular Texture Like Home Made Ghee & High Nutritional Value.
• Brijmohan Cow Desi Ghee Is Made Using Traditional Methods Of Heating & Removing All Casin & Lactose.
• Naturally Rich in Omega-3’s, CLA, beta-carotene, Vitamine A, Vitamin K, Vitamin D, Vitamin E, and antioxidants.

Best Customer Experience

Aroma is like pure ghee.

Pros and Cons

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Sun Grow Home Made Pure Desi Cow Ghee

Product Highlights

• 100% pure ghee made from Grass-fed Desi Cow’s whole milk curd using Traditional Vedic Bilona Method, not cream.
• Our ghee can be used by everyone, including those on keto and paleo diets. Its full-bodied aroma and flavor will complement all kinds of food and taste buds.
• Helpful for Brain, Heart, Bone, Skin, Weight Control, Eye, Antioxidants, Digestion, Reproductive Power, Child Growth. A2 Cow Ghee has.
• Natural healing properties and is used in ayurvedic medicines for Skin, Digestions, Nasal treatment, and more.
• No Additives, No Preservatives, No Flavours or Essence, No Pesticides used Fodder Fed to Cow.
• Rich source of vitamin A, D & E, and anti-oxidants.

Best Customer Experience

Taste really good with poori chole.

Pros and Cons

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Shree Radhey Gir Cow ghee

Product Highlights

• Milk of certified a2 Gir cows is used for making curd. Butter is churned from curd. Butter is heated to extract ghee.
• Hand churned.
• It is ayurvedic.
• No preservatives or colors added.
• Shelf life: 12 months.

Best Customer Experience

Smells and tastes good.

Pros and Cons

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Sri Ganapathi Ghee Pure Cow

Product Highlights

• Be it a khichdi, halwa, or chapatti, our ghee is will give you the best aroma and flavor to the dish. This is one must-have ingredient in the kitchen. Once taken it will never get enough of.
• Make many aromatic sweet dishes with ghee, the fact about ghee is that it helps to keep yourself warm from within. Mainly used in Indian desserts to give a punch of aroma and flavor.
• Ghee has some energy-boosting properties in it, it is widely used in rotis and chapatti. When applied on roti’s it makes it softer and easy to digest.
• Lowers inflammation and helps in the digestion of food.

Worst Customer Experience

Average taste.

Pros and Cons

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